Our parish hall is available for rental by the general public and has a maximum capacity of 300 people.
We also offer full, in-house catering by Mark Kohut Catering with an expansive and reasonably-priced menu (see below).
White linen table cloths and paper napkins are included; linen napkins in a variety of colors are also available for an additional fee.
Chair covers are also available for an additional fee.
Have questions? Ready to book your event?
Call Mark Kohut Catering today at (330) 759-8383 or (330) 397-7239
Chicken, bone-in: baked in lemon garlic sauce, fried or barbecued
Chicken Breast, boneless: fried or barbecued
Chicken Francaise, in a sherry wine sauce
Marco's Baked Chicken, with peppers and onions
Stuffed Chicken Breast
Baked Ham, with pineapple and cherries
Sausage, peppers, and onions
Rigatoni or Penne in tomato sauce with meatballs
Pasta Alfredo with four-cheese sauce
Lasagna, Italian or alfredo
Eggplant Rollatini, Italian sauced and stuffed with ricotta and mozzarella cheeses
Beef Stuffed Cabbage
Potato Perogies with grilled onions
Four-cheese Macaroni and Cheese
Redskin butter parsley
Mashed or redskin mashed
Green beans with onions and almonds
Meals also include: